Our menu


Broken fried eggs with fires
Mushrooms “tapa or portion”
Fried eggs in a fries nest of straw potatoes with Ham or Foie
Baby floured whitebait fish with fried eggs
Scrambled eggs at your choice: with salt cod, with baby broad-beans & ham, With mushrooms & shrimps
Catalan grilled sausage with Pedro Ximenez sherry
Marinated pork meat in a skewer
Chicken roll with fried potatoes
Babyspicy (chorizos)
Baby broad-beans at your choice: with foie, with baby squid & ham
Croquettes of your choice (6 units) Roasted meat, ham, fish
Diced of fried potatoes in spicy sauce & mayonnaise
Marinated Kentucky chicken wings (4 units)
Bread stuffed mussels, bread stuffed potatoes ball with spicy sauce, Stuffed fried meat turnovers, Each
Breaded camembert cheese with honey

Gemischte Teller

Nº 1 Spicy pork brochette, diced of fried potatoes with spicy sauce & mayonnaise, floured and fried baby squid & mushrooms
Nº 2 Cuttlefish with mushroom, dice of fried potatoes with spicy sauce & mayonnaise, floured and fried baby squid & mushrooms & shrimps
Nº 3 Shrimps, floured and fried baby squid, grilled cuttlefish, clams, prawns & bacon brochette
Nº 4 ½ spiny lobster, 1 crayfish, shrimps, clams, grilled squid and steamed mussels
Nº 5 Pork loin, dice of fried potatoes with spicy sauce & mayonnaise & fried egg

Belegete baguettescheiben

Quail egg, iberian ham & green peppers
Andalusia specialty
Grilled pork loin, onion and roquefort
Spicy sausage, cheese and quail egg
Great burger
Grilled foie with apple


Iberian ham (acorn-fed ham)
Iberian pork loin
Chorizo or salami
Churra” sheep cheese
Assortment of iberian sausage and cheese
Marinated anchovies from Cantabrian Sea (the best!!) (per person)
Catalan bread rubbed with tomato (per person)

T/R: Tapas Tapa / Ración Portion

Let us know if you are celiac. We have solutions

Im Töpfchen

Casserole of grilled beef tender loin with garlic & French fries
Casserole of pork tripe, snails or meatballs
Casserole of pork loin, pork sausage & marinated pork meat with straw fries


Beef tender loin steak
Beef sir loin steak
Pork loin
Iberian Pork
The chicken breast at your choice: breaded or grilled

Side dished: tomato, peppers, french fries, beans or salad (you can choose 2)


Marinated fresh anchovies in olive oil & vinegar
Floured & fried fresh anchovies
Cold baby cooked shrimps
Sea snail
Oysters (6 units)
Fresh clams
Shrimps Vilanova
Garlic shrimps
Clams of your choice: grilled/ marinière /with wine/with wild mushrooms shrimps
Mussels at your choice: Grilled/marinière/steam/with wine celery
Sauted baby Vilanova coquina clams
Octopus Galician style
Grilled cuttlefish (whole or sliced)
Shrimp scampi (6units) Grilled or sauted
Razor clams
Fried squidrings in batter
Floured & fried baby squid Andalusian style
Prawns & bacon skewer
Baby squid, fried shrimps, fried fish, bread mussels fried squid rings in batter


Lettuce heart with tuna & xató (typical sauce from Garraf & Penedès areas made with almonds, hazelnuts, breadcrumbs, vinegar, garlic, olive oil, salt, “nyora” peppers
Green salad with goat cheese
Tomato, tuna belly, onions and olives
Potatoes and tuna salad with mayonnaise


Salt codfish at your choice: fried/grilled/with ratatouille/with garlic mayonnaise
Salmon or cod carpaccio/or both

Wine list